CINNAMON SPICE BLACK TEA
Brewora’s Cinnamon Spice Black Tea is a whole-leaf Assam black tea lifted with warming cinnamon and bright cardamom. It brews a smooth, malty cup with aromatic spice—perfect for brisk mornings, cozy afternoon resets, and a chai-adjacent latte without the heaviness. Contains caffeine.
Ingredients
Assam black leaf tea, cinnamon, cardamom
Purpose
• Energetic morning wake-up
• Comforting, spice-forward tea break
• Latte-friendly base for café-style mugs
• Polished serve for guests
Brewing Instructions
Hot: Steep 2–2.5 g (≈1 tsp) in 180–200 ml water at 90–95°C for 3–4 minutes.
Iced: Brew double strength, cool completely, then pour over ice; honey optional.
Latte: Brew hot and slightly stronger; top with warm milk/oat milk and a pinch of cinnamon.
Flavour Notes
• Malty Assam backbone
• Warm cinnamon
• Bright cardamom lift
• Smooth, spiced finish
Shelf Life
24 months
